Back to basics pale ale Beer Recipe | All Grain American Pale Ale by Wien's BBQ and Brews | Brewer's Friend
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Back to basics pale ale

186 calories 16.3 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 186 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)
Created: Tuesday May 2nd 2023
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1.057
1.010
6.2%
53.5
9.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb American - Vienna11 lb Vienna 35 4 91.7%
8 oz German - CaraMunich I8 oz CaraMunich I 34 39 4.2%
8 oz American - Victory8 oz Victory 34 28 4.2%
192 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Cascade2 oz Cascade Hops Pellet 5.6 Boil 60 min 47.01 54.1%
1.20 oz Cascade1.2 oz Cascade Hops Pellet 5.6 Boil 5 min 4.58 32.4%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 5.6 Whirlpool 0 min 1.91 13.5%
3.70 oz / 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 102 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Back to basics pale ale" American Pale Ale beer recipe by Wien's BBQ and Brews. All Grain, ABV 6.22%, IBU 53.49, SRM 9.16, Fermentables: (Vienna, CaraMunich I, Victory) Hops: (Cascade)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2023-05-02 22:18 UTC
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