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Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 300 gallons (fermentor volume)
Pre Boil Size: 310 gallons
Post Boil Size: 300 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Vision Quest
Hop Utilization: 85%
Calories: 212 calories (Per 12oz)
Carbs: 21.1 g (Per 12oz)

Created: Friday April 7th 2023

Original Gravity:

1.064

Final Gravity:

1.015

ABV (standard):

6.4%

IBU (tinseth):

44.1

SRM (morey):

2.8

Mash pH

5.8

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
500 lb	Mountain Malt - Mountain Pilsner Base Malt500 lb Mountain Pilsner Base Malt	37.4	1.4	79.4%
100 lb	Flaked Corn100 lb Flaked Corn	40	0.5	15.9%
30 lb	Flaked Rice30 lb Flaked Rice	40	0.5	4.8%
630 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.50 lb	Yakima Valley Hops - Chinook1.5 lb Chinook Hops	Pellet	13.1	Boil at 202 °F	60 min	15.24	5.7%
3 lb	Yakima Valley Hops - Cashmere3 lb Cashmere Hops	Pellet	5.6	Boil at 202 °F	10 min	4.72	11.3%
3 lb	Yakima Valley Hops - Chinook3 lb Chinook Hops	Pellet	13.1	Boil	10 min	11.05	11.3%
5 lb	Yakima Valley Hops - Cashmere5 lb Cashmere Hops	Pellet	5.6	Whirlpool at 200 °F	20 min	5.26	18.9%
3 lb	Yakima Valley Hops - Chinook3 lb Chinook Hops	Pellet	13.1	Whirlpool	20 min	7.85	11.3%
11 lb	Yakima Valley Hops - Mosaic11 lb Mosaic Hops	Pellet	11.5	Dry Hop at 65 °F	5 days		41.5%
26.50 lbs / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
7.50 lb	Yakima Valley Hops - Chinook (Pellet)	34.14	28.3%
8 lb	Yakima Valley Hops - Cashmere (Pellet)	9.98	30.2%
11 lb	Yakima Valley Hops - Mosaic (Pellet)		41.5%
26.50 lbs / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
215 gal	Strike	161 °F	152 °F	60 min
165 gal	Sparge	--	--	--
Starting Mash Thickness: 1.5 qt/lb Starting Grain Temp: 65 °F

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

Boulder, CO

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

244

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Brews

Public: Yup, Shared
Last Updated: 2023-07-12 20:29 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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