Awesome Recipe Beer Recipe | All Grain Irish Stout by Brewer #384456 | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Awesome Recipe

128 calories 9.1 g 12 oz
Beer Stats
Method: All Grain
Style: Irish Stout
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 55 liters
Post Boil Size: 50 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Creamys Stout
Calories: 128 calories (Per 12oz)
Carbs: 9.1 g (Per 12oz)
Created: Friday March 24th 2023
1.040
1.004
4.8%
24.3
34.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg Ireland - Stout Malt8 kg Stout Malt 37 2 84.2%
0.50 kg United Kingdom - Wheat0.5 kg Wheat 37 2 5.3%
1 kg Belgian - Roasted Barley1 kg Roasted Barley 30 575 10.5%
9.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
85 g East Kent Goldings85 g East Kent Goldings Hops Pellet 5 Boil 60 min 24.33 100%
85 g / 0.00
 
Yeast
Apex - Saison Calais French Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
90%
Flocculation:
Low
Optimum Temp:
18 - 26 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 175 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" Irish Stout beer recipe by Creamys Stout. All Grain, ABV 4.75%, IBU 24.33, SRM 34.84, Fermentables: (Stout Malt, Wheat, Roasted Barley) Hops: (East Kent Goldings)
Brewer's Friend Logo
Last Updated and Sharing
 
134
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-03-24 11:56 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Similar Recipes

Stout

OG: 1.041 FG: 1.009 ABV: 4.2% IBU: 20

over 2 years ago

Awesome Recipe

OG: 1.043 FG: 1.010 ABV: 4.4% IBU: 27

over 4 years ago

Garth O'Malley

OG: 1.046 FG: 1.008 ABV: 5.0% IBU: 29

over 2 years ago

Irish Stout 50 L

OG: 1.043 FG: 1.011 ABV: 4.3% IBU: 24

over 4 years ago

Lucy Six Creek's Svart Eliksir

OG: 1.046 FG: 1.011 ABV: 4.6% IBU: 29

about 1 year ago

Irish Stout

OG: 1.049 FG: 1.012 ABV: 4.8% IBU: 21

about 1 month ago

Back To Top