Chinook Smash Beer Recipe | All Grain Specialty IPA: Belgian IPA | Brewer's Friend
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Chinook Smash

212 calories 21.9 g 12 oz
Beer Stats
Method: All Grain
Style: Specialty IPA: Belgian IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.088 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 62% (brew house)
Calories: 212 calories (Per 12oz)
Carbs: 21.9 g (Per 12oz)
Created: Wednesday March 8th 2023
1.064
1.016
6.3%
94.5
7.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb United Kingdom - Maris Otter Pale15 lb Maris Otter Pale 38 3.75 100%
15 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Chinook2 oz Chinook Hops Pellet 13 Boil 60 min 63.65 40%
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 30 min 24.46 20%
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 5 min 6.34 20%
1 oz Chinook1 oz Chinook Hops Pellet 13 Dry Hop 0 days 20%
5 oz / 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 114 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Chinook Smash" Specialty IPA: Belgian IPA beer recipe by Brewer #368717. All Grain, ABV 6.33%, IBU 94.45, SRM 7.35, Fermentables: (Maris Otter Pale) Hops: (Chinook)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-03-10 19:26 UTC
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