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Call Me Hazy 5BBL

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 155 gallons (fermentor volume)
Pre Boil Size: 157 gallons
Post Boil Size: 93 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Post Boil Gravity: 1.106 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 212 calories (Per 16oz)
Carbs: 21.1 g (Per 16oz)

Created Tuesday February 14th 2023

Original Gravity:

1.064

Final Gravity:

1.015

ABV (standard):

6.4%

IBU (tinseth):

22.3

SRM (morey):

4.9

Mash pH

n/a

Cost $

564.95

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
265 lb	Prairie Malt - Two-Row Pale265 lb Two-Row Pale	$ 0.75 / lb $ 198.75	39.1	2	77.5%
25 lb	Grain Millers - Rolled Oats25 lb Rolled Oats	$ 0.80 / lb $ 20.00	33	2.2	7.3%
22 lb	Grain Millers - Flaked White Wheat22 lb Flaked White Wheat	$ 0.58 / lb $ 12.76	36	1.6	6.4%
22 lb	American - White Wheat22 lb American - White Wheat	$ 0.77 / lb $ 16.94	40	2.8	6.4%
8 lb	Gambrinus - Honey Malt8 lb Honey Malt		37	25	2.3%
342 lbs / $ 248.45

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
14 oz	Citra14 oz Citra Hops	$ 1.00 / oz $ 14.00	Pellet	11	Whirlpool	40 min	3.72	7.3%
14 oz	Nectaron14 oz Nectaron Hops	$ 2.50 / oz $ 35.00	Pellet	11	Whirlpool	40 min	3.72	7.3%
14 oz	Citra14 oz Citra Hops	$ 1.00 / oz $ 14.00	Pellet	11	Whirlpool	30 min	3.72	7.3%
14 oz	Nectaron14 oz Nectaron Hops	$ 2.50 / oz $ 35.00	Pellet	11	Whirlpool	30 min	3.72	7.3%
14 oz	Citra14 oz Citra Hops	$ 1.00 / oz $ 14.00	Pellet	11	Whirlpool	20 min	3.72	7.3%
14 oz	Nectaron14 oz Nectaron Hops	$ 2.50 / oz $ 35.00	Pellet	11	Whirlpool	20 min	3.72	7.3%
27 oz	Citra27 oz Citra Hops	$ 1.00 / oz $ 27.00	Pellet	11	Dry Hop	7 days		14.1%
27 oz	Nectaron27 oz Nectaron Hops	$ 2.50 / oz $ 67.50	Pellet	11	Dry Hop	7 days		14.1%
40 oz	Citra40 oz Citra Hops	$ 1.00 / oz $ 40.00	Pellet	11	Dry Hop	3 days		20.8%
14 oz	Nectaron14 oz Nectaron Hops	$ 2.50 / oz $ 35.00	Pellet	11	Dry Hop	3 days		7.3%
192 oz / $ 316.50

Show Summary View

Amount	Variety	Cost	IBU	Bill %
109 oz	Citra (Pellet) 108.99999975067 oz Citra (Pellet) Hops	$ 1.00 / oz $ 109.00	11.16	56.8%
83 oz	Nectaron (Pellet)	$ 2.50 / oz $ 207.50	11.16	43.3%
192 oz / $ 316.50

Yeast

Omega Yeast Labs - DIPA Ale OYL-052

Amount:	5 BBL Pitch	Cost:
Attenuation (avg):	76%	Flocculation:	Medium-low
Optimum Temp:	65 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 3218 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

Originally Cosmic Punch OYL402

Last Updated and Sharing

236

Views

Brews

Public: Yup, Shared
Last Updated: 2023-08-29 14:16 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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