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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 0.40 kg | Joe White - Light Munich0.4 kg Light Munich |
$ 4.95 / kg $ 1.98 |
35.9 | 5.25 | 6.8% |
| 0.50 kg | Joe White - Wheat Malt0.5 kg Wheat Malt |
$ 5.95 / kg $ 2.98 |
37.3 | 2.15 | 8.5% |
| 4.50 kg | Joe White - Pilsner / Export Pilsner4.5 kg Pilsner / Export Pilsner |
$ 4.95 / kg $ 22.28 |
36.8 | 2 | 76.3% |
| 0.50 kg | Brown Sugar0.5 kg Brown Sugar - (late boil kettle addition) |
$ 2.00 / kg $ 1.00 |
45 | 15 | 8.5% |
| 5.90 kg / $ 28.23 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 35 g | Perle35 g Perle Hops |
$ 0.11 / g $ 3.85 |
Pellet | 8.2 | Boil | 60 min | 36.15 | 70% |
| 15 g | Perle15 g Perle Hops |
$ 0.11 / g $ 1.65 |
Pellet | 8.2 | Whirlpool | 0 min | 2.67 | 30% |
| 50 g / $ 5.50 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 50 g | Perle (Pellet) 50 g Perle (Pellet) Hops |
$ 0.11 / g $ 5.50 |
38.82 | 100% |
| 50 g / $ 5.50 | ||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 39.04 L | Strike | 68 °C | 64 °C | 90 min |
| Lallemand - Farmehouse Hybrid Saison | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
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| $ 5.95 Yeast Pitch Rate and Starter Calculator |
| Method: dextrose Amount: 133.8 g Temp: 19.4 °C CO2 Level: 2.2 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 0 | 0 | 0 | 0 | 0 | 0 |
| Mash Chemistry and Brewing Water Calculator | |||||
System Default
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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