Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

PINE

213 calories 21.8 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 75 min
Batch Size: 120 liters (fermentor volume)
Pre Boil Size: 140 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 213 calories (Per 330ml)
Carbs: 21.8 g (Per 330ml)
Created Friday January 13th 2023
1.069
1.017
6.8%
0.0
5.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 kg German - Pilsner15 kg Pilsner 38 1.6 42.9%
20 kg United Kingdom - Maris Otter Pale20 kg Maris Otter Pale 38 3.75 57.1%
35 kg / 0.00
 
Yeast
Lallemand - LALBREW® KÖLN KÖLSCH KOLSCH STYLE ALE YEAST
Amount:
60 Grams
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
15 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 707 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"PINE" American Pale Ale beer recipe by Brewer #382812. All Grain, ABV 6.83%, IBU 0, SRM 5.6, Fermentables: (Pilsner, Maris Otter Pale)
Last Updated and Sharing
 
33
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-01-13 08:26 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top