Session IPA Chaná Beer Recipe | All Grain American IPA | Brewer's Friend
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Session IPA Chaná

173 calories 15.1 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 75 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Pre Boil Gravity: 1.126 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 173 calories (Per 330ml)
Carbs: 15.1 g (Per 330ml)
Created: Thursday December 22nd 2022
1.057
1.010
6.2%
23.8
6.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg BA Malt - Pale Ale6 kg Pale Ale 38 4 92.3%
0.50 kg BA Malt - Carapils0.5 kg Carapils 34 4 7.7%
6.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Yakima Valley Hops - Idaho 710 g Idaho 7 Hops Pellet 12.5 Boil 75 min 6.72 6.7%
110 g Yakima Valley Hops - Idaho 7110 g Idaho 7 Hops Pellet 12.5 Whirlpool at 80 °C 20 min 17.05 73.3%
30 g Yakima Valley Hops - Idaho 730 g Idaho 7 Hops Pellet 12.5 Dry Hop at 60 °C 4 days 20%
150 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
19.5 L Infusion 74 °C 67 °C 60 min
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 18 °C
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
22 Grams
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 123 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"Session IPA Chaná" American IPA beer recipe by Cristian Chana. All Grain, ABV 6.15%, IBU 23.78, SRM 6.57, Fermentables: (Pale Ale, Carapils) Hops: (Idaho 7)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-12-23 13:08 UTC
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