Kitchen Sink Beer Recipe | All Grain American Pale Ale by rmmyers | Brewer's Friend
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Kitchen Sink

155 calories 16.3 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Ryan Myers
Calories: 155 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)
Created: Thursday December 22nd 2022
1.047
1.012
4.6%
0.0
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb US - Pale 2-Row10 lb Pale 2-Row 37 1.8 100%
10 lbs / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1.50 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
2 tsp Epsom Salt Water Agt Mash 1 hr.
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
York Water Company
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"Kitchen Sink" American Pale Ale beer recipe by Ryan Myers. All Grain, ABV 4.64%, IBU 0, SRM 3.37, Fermentables: (Pale 2-Row) Other: (Calcium Chloride (dihydrate), Epsom Salt)
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  • Public: Yup, Shared
  • Last Updated: 2022-12-22 14:31 UTC
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