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Italian Pilsner

156 calories 13.4 g 12 oz
Beer Stats
Method: All Grain
Style: German Pils
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.032 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 156 calories (Per 12oz)
Carbs: 13.4 g (Per 12oz)
Created Thursday December 22nd 2022
1.048
1.008
5.3%
33.8
4.8
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb Weyermann - Pilsner4 lb Pilsner 36 1.5 97%
2 oz German - CaraMunich I2 oz CaraMunich I 34 39 3%
4.12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g Hallertau Mittelfruh14 g Hallertau Mittelfruh Hops Pellet 4.5 Boil 60 min 24.8 25%
14 g Hallertau Mittelfruh14 g Hallertau Mittelfruh Hops Pellet 4.5 Boil 10 min 8.99 25%
14 g Hallertau Mittelfruh14 g Hallertau Mittelfruh Hops Pellet 4.5 Boil 0 min 25%
14 g Hallertau Mittelfruh14 g Hallertau Mittelfruh Hops Pellet 4.5 Dry Hop (High Krausen) 0 days 25%
56 g / 0.00
 
Yeast
Fermentis - Saflager - Swiss Lager Yeast S-189
Amount:
1 Each
Cost:
Attenuation (avg):
84%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 32 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Oneonta City Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Italian Pilsner" German Pils beer recipe by petearruda. All Grain, ABV 5.31%, IBU 33.79, SRM 4.77, Fermentables: (Pilsner, CaraMunich I) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-12-22 03:25 UTC
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