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The IPA to End all IPAs - the 40hop variety IPA

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 10000 liters (fermentor volume)
Pre Boil Size: 10000 liters
Post Boil Size: 10500 liters
Pre Boil Gravity: 19.2 °P (recipe based estimate)
Post Boil Gravity: 18.4 °P (recipe based estimate)
Efficiency: 75% (brew house)
Source: Mike Murphy
Calories: 252 calories (Per 12oz)
Carbs: 25.9 g (Per 12oz)

Created: Friday December 16th 2022

Original Gravity:

18.4 °P

Final Gravity:

4.8 °P

ABV (standard):

7.5%

IBU (tinseth):

0.0

EBC (ebcmorey):

10.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	EBC	Bill %
1,000 kg	Simpsons - Finest Pale Ale Golden Promise1000 kg Finest Pale Ale Golden Promise	37	4.91	30.3%
1,200 kg	German - Pilsner1200 kg Pilsner	38	2.77	36.4%
350 kg	Flaked Wheat350 kg Flaked Wheat	34	3.84	10.6%
250 kg	Flaked Barley250 kg Flaked Barley	32	4.37	7.6%
500 kg	Bestmalz - BEST Vienna500 kg BEST Vienna	37	8.64	15.2%
3,300 kg / $ 0.00

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

447

Views

Brews

Public: Yup, Shared
Last Updated: 2022-12-29 09:07 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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