Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Goldings2 oz Goldings Hops |
|
Leaf/Whole |
4.5 |
Boil
|
60 min |
29.58 |
50% |
|
2 oz |
Goldings2 oz Goldings Hops |
|
Leaf/Whole |
4.5 |
Boil
|
10 min |
10.73 |
50% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4 oz |
Goldings (Leaf/Whole) 3.9999999908503 oz Goldings (Leaf/Whole) Hops |
|
40.31 |
100% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8 gal |
|
Infusion |
152 °F |
155 °F |
60 min |
Target Water Profile
Edmonton Aug, 2018
"Strong ale" Old Ale beer recipe by Oldschool Mike. BIAB, ABV 5.47%, IBU 40.31, SRM 10.64, Fermentables: (Maris Otter Pale, Light Chocolate Malt, Century Rye) Hops: (Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-12-11 17:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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