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Big Toad IPA

Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 31 gallons (fermentor volume)
Pre Boil Size: 33 gallons
Pre Boil Gravity: 1.064 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 229 calories (Per 12oz)
Carbs: 28.6 g (Per 12oz)

Created: Tuesday December 6th 2022

Original Gravity:

1.068

Final Gravity:

1.024

ABV (standard):

5.8%

IBU (tinseth):

72.3

SRM (morey):

10.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
70 lb	American - Pale Ale70 lb Pale Ale	37	3.5	84.3%
3 lb	Simpsons - Red Rye Crystal3 lb Red Rye Crystal	29.9	89.4	3.6%
5 lb	Weyermann - Carafoam5 lb Carafoam	34.5	2.2	6%
5 lb	Briess - Brewers Oat Flakes / Flaked oats5 lb Brewers Oat Flakes / Flaked oats	32.2	2.5	6%
83 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
4 oz	Hops Direct - Cashmere4 oz Cashmere Hops	Pellet	8.3	Boil	5 min	3.58	7.1%
4 oz	BSG - Citra4 oz Citra Hops	Pellet	12	Boil	5 min	5.18	7.1%
8 oz	Hops Direct - Cashmere8 oz Cashmere Hops	Pellet	8.3	Boil	30 min	27.61	14.3%
8 oz	Hops Direct - Cashmere8 oz Cashmere Hops	Pellet	8.3	Boil	60 min	35.92	14.3%
32 oz	BSG - Citra32 oz Citra Hops	Pellet	12	Dry Hop at 76 °F	7 days		57.1%
56 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
20 oz	Hops Direct - Cashmere (Pellet)	67.11	35.7%
36 oz	BSG - Citra (Pellet) 35.999999917653 oz Citra (Pellet) Hops	5.18	64.2%
56 oz / $ 0.00

Yeast

Bio4 - Norwegian Kveik

Amount:	1 Each	Cost:
Attenuation (avg):	65%	Flocculation:	Medium
Optimum Temp:	71.6 - 98.6 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 682 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

252

Views

Brews

Public: Yup, Shared
Last Updated: 2022-12-06 04:53 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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