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Σ (Sum) it up Kolsch

Method: All Grain
Style: Kölsch
Boil Time: 90 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 27.75 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Duff
Calories: 144 calories (Per 330ml)
Carbs: 15.1 g (Per 330ml)

Created: Tuesday November 1st 2022

Original Gravity:

1.047

Final Gravity:

1.012

ABV (standard):

4.6%

IBU (tinseth):

30.7

SRM (morey):

5.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.85 kg	Dingemans - Pilsen2.85 kg Pilsen	36.8	1.7	67.1%
0.45 kg	Bestmalz - BEST Spelt0.45 kg BEST Spelt	37.7	2.2	10.6%
0.45 kg	Crisp Malting - Vienna Malt0.45 kg Vienna Malt	36.8	3.3	10.6%
0.25 kg	Great Western - Crystal 15 Malt0.25 kg Crystal 15 Malt	34	15	5.9%
0.25 kg	Honey Malt0.25 kg Honey Malt	37	25	5.9%
4.25 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
50 g	BSG - German Hallertau Mittelfrüh50 g German Hallertau Mittelfrüh Hops	Pellet	4.4	Boil	60 min	30.65	66.7%
25 g	BSG - German Hallertau Mittelfrüh25 g German Hallertau Mittelfrüh Hops	Pellet	4.2	Boil	0 min		33.3%
75 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
50 g	BSG - German Hallertau Mittelfrüh (Pellet)	30.65	66.7%
25 g	BSG - German Hallertau Mittelfrüh (Pellet)		33.3%
75 g / $ 0.00

Yeast

White Labs - German Ale/ Kölsch Yeast WLP029

Amount:	2 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Medium
Optimum Temp:	18 - 21 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 85 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.58 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

594

Views

Brews

Public: Yup, Shared
Last Updated: 2023-12-03 19:18 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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