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Kveik

Method: All Grain
Style: No Profile Selected
Boil Time: 120 min
Batch Size: 500 liters (fermentor volume)
Pre Boil Size: 603 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 72% (brew house)
Source: mirko ODORISIO
Hop Utilization: 96%
Calories: 434016 calories (Per 1000L)
Carbs: 41508.1 g (Per 1000L)

Created: Wednesday October 19th 2022

Original Gravity:

1.047

Final Gravity:

1.010

ABV (standard):

4.8%

IBU (tinseth):

18.6

EBC (ebcmorey):

6.9

Mash pH

n/a

Cost CHF

n/a

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Fermentables

Amount	Fermentable	PPG	EBC	Bill %
100 kg	German - Bohemian Pilsner100 kg Bohemian Pilsner	38	3.57	97.7%
1 kg	Unmalted Wheat1 kg Unmalted Wheat	36	3.84	1%
1.40 kg	Munich - Light 10L1.4 kg Munich - Light 10L	33	25.19	1.4%
102.40 kg / CHF 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
300 g	Northern Brewer300 g Northern Brewer Hops	Pellet	10.1	Boil	120 min	17.83	68.2%
140 g	Styrian Goldings140 g Styrian Goldings Hops	Pellet	5.5	Whirlpool	0 min	0.77	31.8%
440 g / CHF 0.00

Show Summary View

Amount	Variety	IBU	Bill %
300 g	Northern Brewer (Pellet) 300 g Northern Brewer (Pellet) Hops	17.83	68.2%
140 g	Styrian Goldings (Pellet) 140 g Styrian Goldings (Pellet) Hops	0.77	31.8%
440 g / CHF 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
163.84 L		Strike	80 °C	64.5 °C	80 min
Starting Mash Thickness: 1.6 L/kg Starting Grain Temp: 18 °C

Yeast

Bio4 - Norwegian Kveik 2

Amount:	1 Each	Cost:
Attenuation (avg):	76%	Flocculation:	High
Optimum Temp:	20 - 37 °C	Starter:	No
Fermentation Temp:	26 °C	Pitch Rate:	1.0 (M cells / ml / ° P) 5837 B cells required

CHF 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

186

Views

Brews

Public: Yup, Shared
Last Updated: 2022-10-19 22:15 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost CHF	Cost %
Fermentables	CHF
Steeping Grains (Extract Only)	CHF
Hops	CHF
Yeast	CHF
Other	CHF
Cost Per Barrel	CHF 0.00
Cost Per Pint	CHF 0.00
Total Cost	CHF 0.00

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