| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 465 kg | BA Malt - Pilsen | 37 | 2 | 73.2% | |
| 20.50 kg | BA Malt - Vienna | 38 | 5 | 3.2% | |
| 20.50 kg | BA Malt - Carapils | 34 | 4 | 3.2% | |
| 41 kg | Castle Malting - Château Cara Gold | 34 | 45 | 6.5% | |
| 88 kg | Honey | 35 | 2 | 13.9% | |
| 635 kg / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 715 g | YCR - Pahto | Pellet | 18.5 | Boil | 60 min | 12 | 100% | |
| 715 g / $ 0.00 | ||||||||
| White Labs - British Ale Yeast WLP005 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
| $ 0.00 |
| CO2 Level: 0 Volumes |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |