Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Charles Faram - Magnum5 g Magnum Hops |
|
Leaf/Whole |
13 |
Boil
|
60 min |
12.18 |
100% |
|
5 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
|
Infusion |
69 °C |
69 °C |
60 min |
|
5 L |
|
Batch Sparge |
70 °C |
70 °C |
20 min |
Starting Mash Thickness:
3.13 L/kg
|
Target Water Profile
Munich (decarbonated)
"Summer wheat" Weissbier beer recipe by BT Justice. All Grain, ABV 4.45%, IBU 12.18, SRM 3.87, Fermentables: (BEST Wheat Malt, BEST Pilsen) Hops: (Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-10-09 00:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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