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Proeflokaal gose - passiefruit

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 600 liters (fermentor volume)
Pre Boil Size: 700 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Brouwerij de Natte Gijt
Calories: 200 calories (Per 330ml)
Carbs: 20.5 g (Per 330ml)

Created: Tuesday October 4th 2022

Original Gravity:

1.065

Final Gravity:

1.016

ABV (standard):

6.4%

IBU (tinseth):

0.0

EBC (ebcmorey):

8.0

Mash pH

5.9

Cost €

n/a

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Fermentables

Amount	Fermentable	PPG	EBC	Bill %
100 kg	Belgian - Wheat100 kg Wheat	38	3.31	57.1%
50 kg	Belgian - Pilsner50 kg Pilsner	37	2.77	28.6%
25 kg	New Zealand - Sour Grapes Malt25 kg Sour Grapes Malt - (late mash tun addition)	34	3.92	14.3%
175 kg / 0.00 €

Mash Guidelines

Amount	Start Temp	Target Temp	Time
	66 °C	--	60 min
	78 °C	--	1 min
Starting Mash Thickness: 3 L/kg

Yeast

White Labs - German Ale/ Kölsch Yeast WLP029

Amount:	10 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Medium
Optimum Temp:	18 - 21 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 3340 B cells required

0.00 € Yeast Pitch Rate and Starter Calculator

Target Water Profile

Weert

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

Zuurmout toevoegen na 60 minuten op 66 graden. Dan PH laten zakken tot 4.2.
Continue checken PH is van belang. Tijdens vergisting zakt de PH ook.'

Naar 78 graden gaan middels heet water toevoegen, dus niet opwarmen.

1000 gram korianderzaad (10 min kook)
750 gram zout (10 min kook)

Last Updated and Sharing

277

Views

Brews

Public: Yup, Shared
Last Updated: 2022-10-04 18:32 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

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