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Bock

Method: All Grain
Style: Dunkles Bock
Boil Time: 90 min
Batch Size: 122 gallons (fermentor volume)
Pre Boil Size: 135 gallons
Post Boil Size: 132 gallons
Pre Boil Gravity: 1.066 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 219 calories (Per 12oz)
Carbs: 18.5 g (Per 12oz)

Created: Thursday September 29th 2022

Original Gravity:

1.067

Final Gravity:

1.011

ABV (standard):

7.3%

IBU (tinseth):

22.7

SRM (morey):

21.1

Mash pH

5.1

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
90 lb	Gambrinus - Munich - Light 10L90 lb Munich - Light 10L	37.3	10	33.8%
90 lb	Gambrinus - Munich Dark90 lb Munich Dark	37.3	30	33.8%
55 lb	Barnowl - Vienna55 lb Vienna	34	6	20.7%
3 lb	Weyermann - Melanoidin3 lb Melanoidin	34.5	27	1.1%
20 lb	Weyermann - Floor-Malted Bohemian Pilsner20 lb Floor-Malted Bohemian Pilsner	36.3	1.9	7.5%
8 lb	Crisp Malting - Pale Chocolate8 lb Pale Chocolate	32.7	220	3%
266 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
42 oz	Artisan - Hallertau Mittelfruh42 oz Hallertau Mittelfruh Hops		Pellet	4	Boil	60 min	22.68	100%
42 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
42 oz	Artisan - Hallertau Mittelfruh (Pellet)		22.68	100%
42 oz / $ 0.00

Yeast

Fermentis - Saflager - German Lager Yeast W-34/70

Amount:	1 Each	Cost:
Attenuation (avg):	83%	Flocculation:	High
Optimum Temp:	48 - 72 °F	Starter:	No
Fermentation Temp:	54 °F	Pitch Rate:	0.5 (M cells / ml / ° P) 3779 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.02 Volumes

Target Water Profile

Knoxville, TN, USA

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

289

Views

Brews

Public: Yup, Shared
Last Updated: 2022-11-23 20:02 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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