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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 890 oz | Pear890 oz Pear | 4.5 | 0 | 98.2% | |
| 1 lb | Briess - DME Munich1 lb DME Munich | 45 | 8 | 1.8% | |
| 56.62 lbs / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 1 oz | Liberty1 oz Liberty Hops | Pellet | 4 | Dry Hop | 0 days | 100% | ||
| 1 oz / $ 0.00 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 1 oz | Liberty (Pellet) 0.99999999771257 oz Liberty (Pellet) Hops | 100% | ||
| 1 oz / $ 0.00 | ||||
| Method: co2 CO2 Level: 0 Volumes |
Used pear purée from yard. Sanitized at 140-150 degrees for 20 minutes. Added pectin and k ferm.
System Default
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
