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Awesome Recipe

Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 19 liters
Post Boil Size: 15 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 55% (brew house)
Source: Leo
Calories: 152 calories (Per 330ml)
Carbs: 13.4 g (Per 330ml)

Created: Tuesday September 27th 2022

Amber

by D-Allen

OG: 1.055 FG: 1.010 ABV: 5.9% IBU: 17

Original Gravity:

1.050

Final Gravity:

1.009

ABV (standard):

5.4%

IBU (tinseth):

20.5

SRM (morey):

11.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.59 kg	Avangard - Pale Ale Malt3.59 kg Pale Ale Malt	39	2	85%
0.48 kg	Castle Malting - Château Crystal0.48 kg Château Crystal	34.4	60.6	10%
0.23 kg	Castle Malting - Château Cara Clair0.23 kg Château Cara Clair	35	3.2	5%
4.30 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 g	Yakima Chief Hops - Cascade10 g Cascade Hops	Pellet	6.3	Boil at 100 °C	60 min	11.69	35.7%
10 g	Yakima Chief Hops - Cascade10 g Cascade Hops	Pellet	6.3	Boil at 100 °C	20 min	7.08	35.7%
8 g	Yakima Chief Hops - Cascade8 g Cascade Hops	Leaf/Whole	6.3	Boil at 100 °C	5 min	1.69	28.6%
28 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
20 g	Yakima Chief Hops - Cascade (Pellet) 20 g Cascade (Pellet) Hops	18.77	71.4%
8 g	Yakima Chief Hops - Cascade (Leaf/Whole) 8 g Cascade (Leaf/Whole) Hops	1.69	28.6%
28 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
12.9 L		Sparge	73 °C	67 °C	60 min
Starting Mash Thickness: 3 L/kg Starting Grain Temp: 22 °C

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	28 Grams	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	24 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 65 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.52 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

135

Views

Brews

Public: Yup, Shared
Last Updated: 2022-09-27 03:40 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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