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Extract pale ale Sept 25

Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 3.4 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)

Created: Sunday September 25th 2022

Original Gravity:

1.056

Final Gravity:

1.014

ABV (standard):

5.5%

IBU (tinseth):

28.7

SRM (morey):

3.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 lb	Dry Malt Extract - Pilsen3 lb Dry Malt Extract - Pilsen	42	2	75%
1 lb	Dry Malt Extract - Wheat1 lb Dry Malt Extract - Wheat	42	3	25%
4 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
8 g	Saaz8 g Saaz Hops	Leaf/Whole	3.5	Boil	60 min	5.72	33.3%
8 g	El Dorado8 g El Dorado Hops	Leaf/Whole	15.7	Boil	15 min	12.73	33.3%
8 g	Simcoe8 g Simcoe Hops	Leaf/Whole	12.7	Boil	15 min	10.3	33.3%
24 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
8 g	Saaz (Leaf/Whole) 8 g Saaz (Leaf/Whole) Hops	5.72	33.3%
8 g	El Dorado (Leaf/Whole) 8 g El Dorado (Leaf/Whole) Hops	12.73	33.3%
8 g	Simcoe (Leaf/Whole) 8 g Simcoe (Leaf/Whole) Hops	10.3	33.3%
24 g / $ 0.00

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

246

Views

Brews

Public: Yup, Shared
Last Updated: 2022-09-25 19:07 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

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RabylNitrate • 09/26/2022 at 08:47pm
OG 1.054

RabylNitrate • 10/10/2022 at 04:47pm
FG 1.010

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