american pale ale Beer Recipe | BIAB American Pale Ale by Brewer #328001 | Brewer's Friend
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american pale ale

141 calories 14.3 g 330 ml
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 30 min
Batch Size: 4 liters (fermentor volume)
Pre Boil Size: 4 liters
Post Boil Size: 3.5 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 141 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Tuesday September 20th 2022
1.046
1.011
4.7%
33.1
5.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
800 g Crisp Malting - Pale Ale800 g Pale Ale 38 4 88.9%
100 g Crisp Malting - Pale Wheat Malt100 g Pale Wheat Malt 38.7 2 11.1%
900 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 g Chinook4 g Chinook Hops Pellet 11 Boil 30 min 22.14 33.3%
4 g Chinook4 g Chinook Hops Pellet 11 Hop Stand 10 min 5.5 33.3%
4 g citra4 g citra Hops Pellet 11 Hop Stand 10 min 5.5 33.3%
12 g / 0.00
 
Yeast
Gervin Ale (by Muntons) GV-12
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 16 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"american pale ale" American Pale Ale beer recipe by Brewer #328001. BIAB, ABV 4.7%, IBU 33.14, SRM 5.72, Fermentables: (Pale Ale, Pale Wheat Malt) Hops: (Chinook, citra)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-09-20 10:48 UTC
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