Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
500 g |
East Kent Goldings500 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil at 100 °C
|
60 min |
13.64 |
33.3% |
|
500 g |
East Kent Goldings500 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil at 100 °C
|
15 min |
6.77 |
33.3% |
|
500 g |
East Kent Goldings500 g East Kent Goldings Hops |
|
Pellet |
5 |
Whirlpool at 100 °C
|
60 min |
|
33.3% |
|
1,500 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1,500 g |
East Kent Goldings (Pellet) 1500 g East Kent Goldings (Pellet) Hops |
|
20.41 |
99.9% |
|
1,500 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
365 L |
|
Strike |
73 °C |
67 °C |
60 min |
|
200 L |
|
Steeping |
75 °C |
-- |
-- |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Balanced Profile
"TOM BROWN" No Profile Selected beer recipe by 松山陽介. All Grain, ABV 4.55%, IBU 20.41, SRM 16.01, Fermentables: (Maris Otter Pale, Brown Malt) Hops: (East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-09-22 13:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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