Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
250 g |
Bramling Cross250 g Bramling Cross Hops |
|
Leaf/Whole |
6.5 |
Boil at 100 °C
|
30 min |
120.96 |
71.4% |
50 g |
Nelson Sauvin50 g Nelson Sauvin Hops |
|
Leaf/Whole |
9.5 |
Boil
|
15 min |
22.83 |
14.3% |
50 g |
Nelson Sauvin50 g Nelson Sauvin Hops |
|
Leaf/Whole |
9.5 |
Dry Hop at 23 °C
|
7 days |
|
14.3% |
350 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Steeping |
-- |
-- |
-- |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Bramling Cross / El Dorado IPA" American IPA beer recipe by Anonymous. Extract, ABV 7.15%, IBU 143.79, SRM 5.69, Fermentables: (Maris Otter Liquid Malt Extract (LME), Brew Enhancer 1, Light Dry Malt Extract (DME)) Hops: (Bramling Cross, Nelson Sauvin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-09-18 00:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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