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LA ROMA BREWING HAZY IPA 3.5 bbls Cosmic Star

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1300 liters (fermentor volume)
Pre Boil Size: 1320 liters
Post Boil Size: 430 liters
Pre Boil Gravity: 1.067 (recipe based estimate)
Post Boil Gravity: 1.206 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 223 calories (Per 350ml)
Carbs: 23.7 g (Per 350ml)

Created: Friday September 9th 2022

Original Gravity:

1.068

Final Gravity:

1.018

ABV (standard):

6.5%

IBU (tinseth):

24.3

SRM (morey):

4.7

Mash pH

5.8

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
300 kg	Avangard - Pale 2-Row300 kg Pale 2-Row	37	2	70.6%
40 kg	Briess - Brewers Oat Flakes / Flaked oats40 kg Brewers Oat Flakes / Flaked oats	32.2	2.5	9.4%
60 kg	German - Pale Wheat60 kg Pale Wheat	39	1.5	14.1%
25 kg	German - Carapils25 kg Carapils	35	1.3	5.9%
425 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3,000 g	Barth-Haas - Galaxy3000 g Galaxy Hops	Pellet	13.5	Whirlpool	20 min	15.58	38.3%
1,813.95 g	Yakima Valley Hops - Idaho 71813.95 g Idaho 7 Hops	Pellet	12.5	Whirlpool	20 min	8.72	23.1%
3,023.26 g	Yakima Valley Hops - Idaho 73023.26 g Idaho 7 Hops	Pellet	12.5	Dry Hop (High Krausen)	0 days		38.6%
7,837.21 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3,000 g	Barth-Haas - Galaxy (Pellet) 3000 g Galaxy (Pellet) Hops	15.58	38.3%
4,837.21 g	Yakima Valley Hops - Idaho 7 (Pellet) 4837.21 g Idaho 7 (Pellet) Hops	8.72	61.7%
7,837.21 g / $ 0.00

Yeast

Omega Yeast Labs - Cosmic Punch - OYL-402

Amount:	3.02 Each	Cost:
Attenuation (avg):	73%	Flocculation:	High
Optimum Temp:	18 - 24 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 7551 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

35660

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

781

Views

Brews

Public: Yup, Shared
Last Updated: 2023-10-05 17:55 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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