Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.20 oz |
Saaz1.2 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
21.8 |
32.4% |
0.50 oz |
Saaz0.5 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
1.81 |
13.5% |
1 oz |
Charles Faram - Triskel1 oz Triskel Hops |
|
Pellet |
2.6 |
Boil
|
5 min |
2.69 |
27% |
1 oz |
Charles Faram - Triskel1 oz Triskel Hops |
|
Pellet |
2.6 |
Boil
|
0 min |
|
27% |
3.70 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3 gal |
|
Strike |
159 °F |
149 °F |
60 min |
3 gal |
|
Batch Sparge |
160 °F |
160 °F |
-- |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
62 °F |
Target Water Profile
Balanced Profile
"A new Saison for Séamus" Saison beer recipe by Anonymous. All Grain, ABV 4.59%, IBU 26.3, SRM 4.24, Fermentables: (Pilsner, Pale Wheat, Oat Malt, Munich Malt) Hops: (Saaz, Triskel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-09-05 20:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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