Priming
|
Method: sucrose
Amount: 96.5 g
Temp: 23 °C
CO2 Level: 2 Volumes |
Target Water Profile
Dublin (Dry Stout)
"Olicana SMASH" American Pale Ale beer recipe by Woodzieyt. All Grain, ABV 4.86%, IBU 43.24, SRM 5.65, Fermentables: (Maris Otter Pale) Hops: (Olicana)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-09-05 19:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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