Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
4.25 kg |
Bestmalz - BEST Pilsen4.25 kg BEST Pilsen |
|
37 |
1.9 |
100% |
|
4.25 kg / £ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Tettnanger40 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
0 min |
|
42.1% |
|
30 g |
Saaz30 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
7.22 |
31.6% |
|
25 g |
Saaz25 g Saaz Hops |
|
Pellet |
3.5 |
Hop Stand
|
0 min |
2.19 |
26.3% |
|
95 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12.75 L |
|
Infusion |
66 °C |
66 °C |
30 min |
Target Water Profile
Horsham, West Sussex, England
"Pils" German Pilsner (Pils) beer recipe by Jon Finch. BIAB, ABV 4.82%, IBU 9.4, SRM 3.43, Fermentables: (BEST Pilsen) Hops: (Tettnanger, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-08-31 06:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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