american pale ale Beer Recipe | All Grain American Pale Ale by Hopper.artesanal | Brewer's Friend
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american pale ale

127 calories 10.9 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 43 liters (fermentor volume)
Pre Boil Size: 52.02 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Omar Saavedra
Calories: 127 calories (Per 330ml)
Carbs: 10.9 g (Per 330ml)
Created: Friday August 26th 2022
1.042
1.007
4.5%
25.2
4.8
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
7,000 g Weyermann - Pale Ale7000 g Pale Ale 39 2.3 87.5%
1,000 g Bestmalz - Best RED X1000 g Best RED X 36 12 12.5%
8,000 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Cascade40 g Cascade Hops Pellet 7 First Wort at 80 °C 0 min 22.31 20%
60 g Cascade60 g Cascade Hops Pellet 7 Whirlpool at 80 °C 0 min 2.93 30%
100 g Cascade100 g Cascade Hops Pellet 7 Dry Hop at 11 °C 4 days 50%
200 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
25.6 L Infusion 55 °C 65 °C 60 min
Temperature 65 °C 77 °C 10 min
30 L Fly Sparge 77 °C 77 °C 20 min
Starting Mash Thickness: 3.2 L/kg
Starting Grain Temp: 18 °C
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
2 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
25 - 40 °C
Starter:
No
Fermentation Temp:
35 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 158 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"american pale ale" American Pale Ale beer recipe by Omar Saavedra. All Grain, ABV 4.54%, IBU 25.24, SRM 4.78, Fermentables: (Pale Ale, Best RED X) Hops: (Cascade)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-08-26 13:15 UTC
NEW Water Requirements:
american pale ale
Equipment Profile Used

System Default

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Water Requirements:
american pale ale
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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