Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Magnum20 g Magnum Hops |
|
Pellet |
15 |
Boil at 100 °C
|
60 min |
23.25 |
61.5% |
|
12.50 g |
Fuggles12.5 g Fuggles Hops |
|
Pellet |
4.5 |
Boil at 100 °C
|
10 min |
1.58 |
38.5% |
|
32.50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
20 g |
Magnum (Pellet) 20 g Magnum (Pellet) Hops |
|
23.25 |
61.5% |
|
12.50 g |
Fuggles (Pellet) 12.5 g Fuggles (Pellet) Hops |
|
1.58 |
38.5% |
|
32.50 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
700 g |
table sugar
|
|
Other |
Boil |
10 min. |
Priming
|
Method: sucrose
Amount: 191.1 g
Temp: 20 °C
CO2 Level: 3.25 Volumes |
Target Water Profile
Balanced Profile
"simpele trippel" Belgian Tripel beer recipe by Brewer #380899. All Grain, ABV 6.43%, IBU 24.84, SRM 4.91, Fermentables: (Swaen Pilsner, Goldswaen Belge) Hops: (Magnum, Fuggles) Other: (table sugar)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-08-16 20:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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