KINDRAT Dark Abby Beer Recipe | All Grain Belgian Dark Strong Ale | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

KINDRAT Dark Abby

243 calories 20.6 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Belgian Dark Strong Ale
Boil Time: 90 min
Batch Size: 330 liters (fermentor volume)
Pre Boil Size: 360 liters
Post Boil Size: 330 liters
Pre Boil Gravity: 17.7 °P (recipe based estimate)
Post Boil Gravity: 19.2 °P (recipe based estimate)
Efficiency: 86% (brew house)
Calories: 243 calories (Per 330ml)
Carbs: 20.6 g (Per 330ml)
Created: Thursday August 4th 2022
19.2 °P
3.4 °P
8.7%
22.8
21.3
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
34 kg Castle Malting - Château Pilsen 2RS34 kg Château Pilsen 2RS 37 1.9 34%
34 kg Castle Malting - Château Pale Ale34 kg Château Pale Ale 38 3.4 34%
15 kg Castle Malting - Château Cara Blond15 kg Château Cara Blond 34 8 15%
15 kg Castle Malting - Château Crystal15 kg Château Crystal 34.4 60.6 15%
2 kg Castle Malting - Château Chocolat2 kg Château Chocolat 38 488.1 2%
100 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
600 g Yakima Chief Hops - Hallertau600 g Hallertau Hops Pellet 5 Boil 60 min 18.79 63.2%
350 g Hops Direct - Tettnanger US350 g Tettnanger US Hops Pellet 5 Boil 10 min 3.97 36.8%
950 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Temperature 63 °C 63 °C 60 min
Temperature 63 °C 72 °C 20 min
Temperature 72 °C 78 °C 2 min
Starting Mash Thickness: 3.65 L/kg
 
Yeast
Fermentis - Safbrew - Abbaye Yeast BE-256
Amount:
1 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 2218 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 3.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"KINDRAT Dark Abby" Belgian Dark Strong Ale beer recipe by Lisiy_cook. All Grain, ABV 8.67%, IBU 22.77, SRM 21.28, Fermentables: (Château Pilsen 2RS, Château Pale Ale, Château Cara Blond, Château Crystal, Château Chocolat) Hops: (Hallertau, Tettnanger US)
Brewer's Friend Logo
Last Updated and Sharing
 
332
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-08-04 17:30 UTC
NEW Water Requirements:
KINDRAT Dark Abby
Equipment Profile Used

System Default

Close
Print
Water Requirements:
KINDRAT Dark Abby
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information