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Big Wave Golden Ale Clone, 220718

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 76% (brew house)
Calories: 138 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)

Created: Monday July 18th 2022

Session NEIPA

by Aurora Brewing

OG: 1.054 FG: 1.017 ABV: 4.9% IBU: 17

Original Gravity:

1.045

Final Gravity:

1.011

ABV (standard):

4.5%

IBU (tinseth):

21.6

SRM (morey):

5.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.80 kg	Briess - Brewers Malt 2-Row3.8 kg Brewers Malt 2-Row	37	1.8	89.4%
0.45 kg	American - Caramel / Crystal 20L0.45 kg Caramel / Crystal 20L	35	20	10.6%
4.25 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
7 g	Galaxy7 g Galaxy Hops	Pellet	14.25	Boil	60 min	12.8	7.7%
7 g	Citra7 g Citra Hops	Pellet	11	Boil	15 min	4.9	7.7%
14 g	Citra14 g Citra Hops	Pellet	11	Boil	5 min	3.94	15.4%
63 g	Citra63 g Citra Hops	Leaf/Whole	11	Dry Hop	5 days		69.2%
91 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
7 g	Galaxy (Pellet) 7 g Galaxy (Pellet) Hops	12.8	7.7%
21 g	Citra (Pellet) 21 g Citra (Pellet) Hops	8.84	23.1%
63 g	Citra (Leaf/Whole) 63 g Citra (Leaf/Whole) Hops		69.2%
91 g / $ 0.00

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	20 - 23 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 86 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

196

Views

Brews

Public: Yup, Shared
Last Updated: 2022-07-18 10:17 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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