Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
359.77 L |
|
Strike |
72.5 °C |
65 °C |
45 min |
|
280 L |
|
Sparge |
82 °C |
78 °C |
60 min |
Starting Mash Thickness:
2.7 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1.30 oz |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
60 ml |
Lactic acid
|
|
Water Agt |
Mash |
-- |
Target Water Profile
Light colored and malty
"Haze Daze 2022" No Profile Selected beer recipe by T.J.Burn. All Grain, ABV 5.76%, IBU 0, SRM 5.55, Fermentables: (WHITE WHEAT MALT, Carastan (30/37), Two-Role Pale 2021) Other: (Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-07-09 09:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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