Brew Log History
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
60 g |
Yeoman60 g Yeoman Hops |
|
Leaf/Whole |
7.25 |
Boil
|
70 min |
51.49 |
66.7% |
|
15 g |
Yeoman15 g Yeoman Hops |
|
Leaf/Whole |
7.25 |
Aroma
|
0 min |
|
16.7% |
|
15 g |
Yeoman15 g Yeoman Hops |
|
Leaf/Whole |
7.25 |
Dry Hop
|
6 days |
|
16.7% |
|
90 g
/ £ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
90 g |
Yeoman (Leaf/Whole) 90 g Yeoman (Leaf/Whole) Hops |
|
51.49 |
100.1% |
|
90 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
13 L |
|
Strike |
67 °C |
90 min |
|
Starting Mash Thickness:
3 L/kg
|
Priming
|
Method: co2
CO2 Level: 1.02 Volumes |
Target Water Profile
Balanced Profile
"AG66 Heart & Dart 4" English IPA beer recipe. All Grain, ABV 4.34%, IBU 51.49, SRM 12.92, Fermentables: ( Maris Otter Pale, Crystal 45L, Roasted Barley) Hops: (Yeoman)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-06-21 21:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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