| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 55 kg | Castle Malting - Château Pilsen 2RS | 37 | 1.9 | 78.6% | |
| 7.50 kg | Castle Malting - Château Cara Clair | 35 | 3.2 | 10.7% | |
| 7.50 kg | Castle Malting - Château Wheat Blanc | 38 | 1.8 | 10.7% | |
| 70 kg / ₴ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 200 g | Yakima Chief Hops - Magnum | Pellet | 12 | Boil | 60 min | 18.21 | 27.4% | |
| 230 g | Barth-Haas - Aramis | Pellet | 7 | Boil | 5 min | 2.44 | 31.5% | |
| 200 g | Yakima Chief Hops - Mosaic | Pellet | 12 | Boil | 5 min | 3.63 | 27.4% | |
| 100 g | Yakima Valley Hops - Perle | Pellet | 8 | Boil | 5 min | 1.21 | 13.7% | |
| 730 g / ₴ 0.00 | ||||||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| Temperature | 63 °C | 63 °C | 45 min | ||
| Temperature | 63 °C | 72 °C | 20 min | ||
| Temperature | 72 °C | 78 °C | 5 min |
| Fermentis - Safale - Belgian Saison Ale Yeast BE-134 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
| ₴ 0.00 |
| CO2 Level: 2.2 Volumes |
| Cost ₴ | Cost % | |
|---|---|---|
| Fermentables | ₴ | |
| Steeping Grains (Extract Only) |
₴ | |
| Hops | ₴ | |
| Yeast | ₴ | |
| Other | ₴ | |
| Cost Per Barrel | ₴ 0.00 | |
| Cost Per Pint | ₴ 0.00 | |
| Total Cost | ₴ 0.00 |