Session Hazy Beer Recipe | All Grain No Profile Selected by Etna Brewing Co. | Brewer's Friend
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Session Hazy

158 calories 16.4 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 220 gallons (fermentor volume)
Pre Boil Size: 220 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 158 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created: Wednesday June 15th 2022
1.048
1.012
4.7%
0.0
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
40 lb Flaked Oats40 lb Flaked Oats 33 2.2 10.3%
308 lb Rahr - Standard 2-Row308 lb Standard 2-Row 36.8 1.8 79.4%
40 lb Weyermann - Vienna Malt40 lb Vienna Malt 37 3.5 10.3%
388 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 lb nectaron10 lb nectaron Hops Pellet 10 Dry Hop 0 days 90.9%
1 lb nectaron1 lb nectaron Hops Pellet 10 Whirlpool 0 min 9.1%
11 lbs / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Session Hazy" No Profile Selected beer recipe by Etna Brewing Co.. All Grain, ABV 4.74%, IBU 0, SRM 3.56, Fermentables: (Flaked Oats, Standard 2-Row, Vienna Malt) Hops: (nectaron)
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  • Public: Yup, Shared
  • Last Updated: 2022-06-15 19:14 UTC
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