Naughty cream ale 5G Beer Recipe | Extract No Profile Selected | Brewer's Friend
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Naughty cream ale 5G

134 calories 12.3 g 12 oz
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 0.5 gallons
Pre Boil Gravity: 1.152 (recipe based estimate)
Post Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 134 calories (Per 12oz)
Carbs: 12.3 g (Per 12oz)
Created: Wednesday June 15th 2022
1.041
1.008
4.4%
2.4
4.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.75 lb Liquid Malt Extract - Light3.75 lb Liquid Malt Extract - Light - (late boil kettle addition) 35 4 59%
8.81 oz Liquid Malt Extract - Light8.81 oz Liquid Malt Extract - Light 35 4 8.7%
8.81 oz Liquid Malt Extract - Light8.81 oz Liquid Malt Extract - Light 35 4 8.7%
77.62 oz / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
8 oz Riverbend Malt - Malted Corn8 oz Malted Corn 37 1.7 7.9%
8 oz American - Pilsner8 oz Pilsner 37 1.8 7.9%
8 oz American - Carapils (Dextrine Malt)8 oz Carapils (Dextrine Malt) 33 1.8 7.9%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Domestic Hallertau2 oz Domestic Hallertau Hops Pellet 3.9 Boil 5 min 2.36 100%
2 oz / 0.00
 
Yeast
Lallemand - LALBREW® NOTTINGHAM HIGH PERFORMANCE ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
50 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 68 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Naughty cream ale 5G" No Profile Selected beer recipe by Thebeernicorn . Extract, ABV 4.35%, IBU 2.36, SRM 4.13, Fermentables: (Liquid Malt Extract - Light) Steeping Grains: (Malted Corn, Pilsner, Carapils (Dextrine Malt)) Hops: (Domestic Hallertau)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2022-06-15 16:07 UTC
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