czech pilsner Beer Recipe | All Grain Bohemian Pilsener by Brewer #377903 | Brewer's Friend
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czech pilsner

164 calories 15.2 g 12 oz
Beer Stats
Method: All Grain
Style: Bohemian Pilsener
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.5 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 164 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)
Created: Wednesday June 8th 2022
1.050
1.010
5.2%
31.8
7.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
0.90 kg American - Pilsner0.9 kg Pilsner 37 3.31 94.7%
0.05 kg Weyermann - Carapils0.05 kg Carapils 34.5 4.11 5.3%
0.95 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 g Hop Union - US Saaz8 g US Saaz Hops Pellet 3 First Wort 60 min 20.53 38.1%
8 g Saaz8 g Saaz Hops Pellet 3 Boil 15 min 9.26 38.1%
5 g Saaz5 g Saaz Hops Pellet 3 Hop Stand 0 min 1.98 23.8%
21 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
0.92 gal Infusion 152 °F 152 °F 45 min
0.1 gal Decoction 152 °F 212 °F 10 min
Starting Mash Thickness: 1.75 qt/lb
Starting Grain Temp: 155 °F
 
Yeast
Omega Yeast Labs - Lutra Kveik OYL-071
Amount:
0.30 Each
Cost:
Attenuation (custom):
78%
Flocculation:
Medium
Optimum Temp:
68 - 95 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 16 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 1 oz       Temp: 88 °F       CO2 Level: 2.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"czech pilsner" Bohemian Pilsener beer recipe by Brewer #377903. All Grain, ABV 5.22%, IBU 31.78, SRM 7.35, Fermentables: (Pilsner, Carapils) Hops: (US Saaz, Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2022-06-14 10:25 UTC
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