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straberry beer

Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.030 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 96%
Calories: 138 calories (Per 12oz)
Carbs: 14 g (Per 12oz)

Created: Sunday May 29th 2022

summer lime lager

by Bigmaclover

OG: 1.050 FG: 1.012 ABV: 5.0% IBU: 17

Original Gravity:

1.042

Final Gravity:

1.010

ABV (standard):

4.2%

IBU (tinseth):

20.0

SRM (morey):

4.8

Mash pH

5.6

Cost $

75.34

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
7.50 lb	Gambrinus - Pale Malt7.5 lb Pale Malt	$ 1.65 / lb $ 12.38	37.3	2.1	77.4%
1.63 lb	Gambrinus - Munich - Light 10L1.63 lb Munich - Light 10L	$ 2.05 / lb $ 3.34	37.3	10	16.8%
0.56 lb	Flaked Wheat0.56 lb Flaked Wheat	$ 1.60 / lb $ 0.90	34	2	5.8%
9.69 lbs / $ 16.61

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.66 oz	BSG - Challenger0.66 oz Challenger Hops	$ 2.50 / oz $ 1.65	Pellet	7.5	Boil	60 min	18.08	33.2%
0.33 oz	Artisan - Styrian Goldings0.33 oz Styrian Goldings Hops	$ 2.50 / oz $ 0.83	Pellet	4.3	Boil	10 min	1.88	16.6%
1 oz	Artisan - Styrian Goldings1 oz Styrian Goldings Hops	$ 2.50 / oz $ 2.50	Pellet	4.3	Boil	0 min		50.3%
1.99 oz / $ 4.98

Show Summary View

Amount	Variety	Cost	IBU	Bill %
0.66 oz	BSG - Challenger (Pellet)	$ 2.50 / oz $ 1.65	18.08	33.2%
1.33 oz	Artisan - Styrian Goldings (Pellet)	$ 2.50 / oz $ 3.32	1.88	66.9%
1.99 oz / $ 4.97

Other Ingredients

Amount	Name	Cost	Type	Use	Time
7.75 lb	strawberries	$ 5.00 / lb $ 38.75	Water Agt	Mash	4 days
$ 38.75

Yeast

Escarpment Labs - Krispy

Amount:	1 Each	Cost:	$ 15.00 / each $ 15.00
Attenuation (avg):	76%	Flocculation:	High
Optimum Temp:	64.4 - 86 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 83 B cells required

$ 15.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Del Oro kamloops

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

354

Views

Brews

Public: Yup, Shared
Last Updated: 2022-05-29 15:07 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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