Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
0.60 kg | Bestmalz - BEST Organic Pilsen Malt | 37 | 2 | 48% | |
0.30 kg | Flaked Rice | 40 | 0.5 | 24% | |
0.20 kg | Agrária - Vienna Malt | 37 | 4 | 16% | |
0.10 kg | Belgian - De-Bittered Black | 34 | 566 | 8% | |
0.05 kg | American - Caramel / Crystal 60L | 34 | 60 | 4% | |
1.25 kg / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
3.35 g | BSG - Rakau | Pellet | 10 | Boil | 60 min | 18.7 | 40.1% | |
5 g | BSG - Rakau | Leaf/Whole | 10 | Boil | 10 min | 9.2 | 59.9% | |
8.35 g / $ 0.00 |
Fermentis - Saflager - German Lager Yeast W-34/70 | ||||||||||||||||
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$ 0.00 |
Method: co2 Amount: 2.07 bar Temp: 20 °C CO2 Level: 2.65 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |