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Pacific jade pale ale partial

156 calories 10.2 g 330 ml
Beer Stats
Method: Partial Mash
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 5 liters
Post Boil Size: 22.7 liters
Pre Boil Gravity: 1.237 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 156 calories (Per 330ml)
Carbs: 10.2 g (Per 330ml)
Created Saturday May 14th 2022
1.052
1.004
6.3%
0.0
1.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.70 kg Extra Pale Malt1.7 kg Extra Pale Malt 33 1.8 45.9%
1 kg Corn Sugar - Dextrose1 kg Corn Sugar - Dextrose 42 0.5 27%
1 kg Cane Sugar1 kg Cane Sugar 46 0 27%
3.70 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Pacific Jade15 g Pacific Jade Hops Pellet 11 Boil 0 min 10.3%
40 g Pacific Jade40 g Pacific Jade Hops Pellet 13 Whirlpool at 95 °C 20 min 27.6%
40 g Pacific Jade40 g Pacific Jade Hops Pellet 13 Whirlpool at 85 °C 0 min 27.6%
50 g Pacific Jade50 g Pacific Jade Hops Pellet 13 Dry Hop 5 days 34.5%
145 g / 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Pacific jade pale ale partial" American Pale Ale beer recipe. Partial Mash, ABV 6.3%, IBU 0, SRM 1.91, Fermentables: (Extra Pale Malt, Corn Sugar - Dextrose, Cane Sugar) Hops: (Pacific Jade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-05-15 02:45 UTC
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