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Awesome Recipe

Method: All Grain
Style: American Brown Ale
Boil Time: 90 min
Batch Size: 100 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.484 (recipe based estimate)
Post Boil Gravity: 1.967 (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 169 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)

Created: Wednesday May 4th 2022

Original Gravity:

1.055

Final Gravity:

1.014

ABV (standard):

5.4%

IBU (tinseth):

0.0

SRM (morey):

26.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
18 kg	BA Malt - Pale Ale18 kg Pale Ale	38	4	78.3%
1 kg	BA Malt - Brown1 kg Brown	32	130	4.3%
1 kg	BA Malt - M Chocolate1 kg M Chocolate	29	400	4.3%
1 kg	BA Malt - Caramelo 1201 kg Caramelo 120	34	120	4.3%
1 kg	BA Malt - Caramelo 601 kg Caramelo 60	35	60	4.3%
1 kg	BA Malt - Avena1 kg Avena	33	2.2	4.3%
23 kg / $ 0.00

Priming

CO₂ Level: 1.02 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

383

Views

Brews

Public: Yup, Shared
Last Updated: 2022-05-04 03:18 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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