Mead Beer Recipe | Extract Dry Mead by David Magnuson | Brewer's Friend
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Mead

226 calories 13.6 g 12 oz
Beer Stats
Method: Extract
Style: Dry Mead
Boil Time: 0 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.25 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 226 calories (Per 12oz)
Carbs: 13.6 g (Per 12oz)
Created: Sunday May 1st 2022
1.070
1.004
8.7%
0.0
3.9
n/a
n/a