Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Cascade25 g Cascade Hops |
|
Pellet |
7.6 |
Boil at 100 °C
|
60 min |
20.03 |
100% |
|
25 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 g |
Cascade (Pellet) 25 g Cascade (Pellet) Hops |
|
20.03 |
100% |
|
25 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18.04 L |
|
Strike |
65 °C |
75 °C |
60 min |
Starting Mash Thickness:
4.4 L/kg
Starting Grain Temp:
18 °C |
Priming
|
Method: sucrose
Amount: 110.4 g
Temp: 20 °C
CO2 Level: 4.04 g/l |
Target Water Profile
Balanced Profile
"Blonde Ale" Blonde Ale beer recipe by Brewer #374913. All Grain, ABV 4.58%, IBU 20.03, SRM 3.43, Fermentables: (Pale Ale, Pale Wheat) Hops: (Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-04-16 01:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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