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Jonathan Braggot

Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 7 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Post Boil Size: 7 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.097 (recipe based estimate)
Efficiency: 71.5% (brew house)
Source: Jonathan
Calories: 304 calories (Per 330ml)
Carbs: 34.9 g (Per 330ml)

Created: Friday March 11th 2022

Original Gravity:

1.097

Final Gravity:

1.030

ABV (standard):

8.8%

IBU (tinseth):

14.7

SRM (morey):

33.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
0.50 lb	German - CaraFoam0.5 lb CaraFoam	37	1.8	8.1%
3 lb	Canadian - Pale 2-Row3 lb Pale 2-Row	36	1.75	48.4%
1 kg	Honey1 kg Honey	35	2	35.5%
0.50 lb	Thomas Fawcett - Roasted Wheat0.5 lb Roasted Wheat	32.2	325	8.1%
6.20 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.33 oz	Crystal0.33 oz Crystal Hops	Pellet	4.3	Boil	30 min	10.29	33.3%
0.33 oz	Crystal0.33 oz Crystal Hops	Leaf/Whole	4.3	Boil	10 min	4.41	33.3%
0.33 oz	Crystal0.33 oz Crystal Hops	Leaf/Whole	4.3	Dry Hop	3 days		33.3%
0.99 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.33 oz	Crystal (Pellet)	10.29	33.3%
0.66 oz	Crystal (Leaf/Whole)	4.41	66.6%
0.99 oz / $ 0.00

Yeast

Imperial Yeast - A09 Pub

Amount:	1 Each	Cost:
Attenuation (avg):	69%	Flocculation:	Very High
Optimum Temp:	18 - 21 °C	Starter:	No
Fermentation Temp:	21 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 57 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

I add the honey after my boiling , and finish it with the yeast!
start at 1.082
1hour soak at 71c

Last Updated and Sharing

446

Views

Brews

Public: Yup, Shared
Last Updated: 2022-03-11 18:13 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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