Hops
    
    
	   
            | Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % | 
        
		
                        
                | 25 g | East Kent Goldings25 g East Kent Goldings Hops |  | Pellet | 5 | Boil | 60 min | 15.75 | 55.6% | 
           
                            
                | 20 g | Magnum20 g Magnum Hops |  | Pellet | 15 | Boil | 15 min | 18.76 | 44.4% | 
           
            		
        			
			
			| 45 g 
                		
                / $ 0.00 | 
		
			
    
    
    
                            
        
 
	
		
			 
			Mash Guidelines
			
				            
				
					| Amount | Description | Type | Start Temp | Target Temp | Time | 
				
            	
										
						| 20.8 L |  | Fly Sparge | 72 °C | 68 °C | 60 min | 
										
				            	
				
		 
	
	
	
	
		
			 
			Target Water Profile
 Balanced Profile			
				
				
					| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- | 
				
				
				
					| 0 | 0 | 0 | 0 | 0 | 0 | 
				
								
			
		 
	
	"Papis Bitter" Standard/Ordinary Bitter beer recipe by Sandro Auzani. Extract, ABV 3.33%, IBU 34.52, SRM 4.02, Fermentables: (Pale Ale Malt) Hops: (East Kent Goldings, Magnum) 
    			 
		
	
Last Updated and Sharing
 
    	 
    
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- Last Updated: 2022-02-18 14:52 UTC
 
	
 
	
	
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        Recipe costs can be adjusted by changing the batch size.  They won't be saved but will give you an idea of costs if your final yield was different.
      
      
      
        
          
            |  | Cost $ | Cost % | 
        
        
          
            | Fermentables | $ |  | 
          
            | Steeping Grains (Extract Only)
 | $ |  | 
          
            | Hops | $ |  | 
          
            | Yeast | $ |  | 
          
            | Other | $ |  | 
          
            | Cost Per Barrel | $ 0.00 |  | 
          
            | Cost Per Pint | $ 0.00 |  | 
          
            | Total Cost | $ 0.00 |  | 
        
      
     
    
   
  
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