2.2.22 Beer Recipe | All Grain American Pale Ale | Brewer's Friend

2.2.22

155 calories 14.3 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28 liters
Post Boil Size: 26 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 155 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Monday January 24th 2022
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg Gladfield - American Ale Malt4.5 kg American Ale Malt 37.3 2.54 90%
0.25 kg Gladfield - Gladiator Malt0.25 kg Gladiator Malt 37.3 5.08 5%
0.25 kg Gladfield - Light Crystal Malt0.25 kg Light Crystal Malt 35.4 31.98 5%
5 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Horizon20 g Horizon Hops Pellet 8.2 Boil 60 min 18.59 11.8%
10 g Horizon10 g Horizon Hops Pellet 8.2 Boil 30 min 7.14 5.9%
40 g Horizon40 g Horizon Hops Pellet 8.2 Boil 10 min 13.48 23.5%
100 g Chinook100 g Chinook Hops Pellet 12.1 Whirlpool at 82 °C 60 min 26.31 58.8%
170 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 102 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Back to basics with this one - a simple grain bill.

Using hops that were left over in the freezer - not so bad when you have Horizon and Chinook in there.

Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2022-02-05 06:27 UTC
NEW Water Requirements:
2.2.22
Equipment Profile Used

System Default

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Water Requirements:
2.2.22
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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