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neipa

Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 120 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.307 (recipe based estimate)
Post Boil Gravity: 1.354 (recipe based estimate)
Efficiency: 75% (brew house)
Source: maxi
Calories: 225 calories (Per 330ml)
Carbs: 22.3 g (Per 330ml)

Created: Friday January 21st 2022

Original Gravity:

1.073

Final Gravity:

1.017

ABV (standard):

7.2%

IBU (tinseth):

0.0

SRM (morey):

4.6

Mash pH

n/a

Cost Br

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
30 kg	Maltear - Pilsener30 kg Pilsener	38	2	80.6%
2.40 kg	Rolled Oats2.4 kg Rolled Oats	33	2.2	6.5%
4.80 kg	trigo - Unmalted Wheat4.8 kg Unmalted Wheat	36	2	12.9%
37.20 kg / Br 0.00

Hops

Amount	Variety	Type	AA	Use	Time	Bill %
120 g	Admiral120 g Admiral Hops	Leaf/Whole	14.5	Boil at 100 °C	0 min	25%
120 g	Barth-Haas - Amarillo (9.5 AA)	Lupulin Pellet	9.5	Whirlpool at 76 °C	0 min	25%
120 g	Artesano - Citra (11.8 AA)120 g Artesano - Citra (11.8 AA) Hops	Lupulin Pellet	11.8	Dry Hop (High Krausen) at 19 °C	3 days	25%
120 g	Simcoe (12,7 AA)120 g Simcoe (12,7 AA) Hops	Lupulin Pellet	12.7	Dry Hop (High Krausen) at 19 °C	3 days	25%
480 g / Br 0.00

Show Summary View

Amount	Variety	Bill %
120 g	Admiral (Leaf/Whole) 120 g Admiral (Leaf/Whole) Hops	25%
120 g	Barth-Haas - Amarillo (9.5 AA) (Lupulin Pellet)	25%
120 g	Artesano - Citra (11.8 AA) (Lupulin Pellet)	25%
120 g	Simcoe (12,7 AA) (Lupulin Pellet)	25%
480 g / Br 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
111.6 L		Temperature	74 °C	67 °C	60 min
Starting Mash Thickness: 3 L/kg Starting Grain Temp: 18 °C

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

156

Views

Brews

Public: Yup, Shared
Last Updated: 2022-01-21 02:38 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost Br	Cost %
Fermentables	Br
Steeping Grains (Extract Only)	Br
Hops	Br
Yeast	Br
Other	Br
Cost Per Barrel	Br 0.00
Cost Per Pint	Br 0.00
Total Cost	Br 0.00

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