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Summer BRU IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 30 liters
Post Boil Size: 25 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 76% (brew house)
Source: Beagle Brew
Calories: 171 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)

Created: Monday January 10th 2022

Original Gravity:

1.056

Final Gravity:

1.012

ABV (standard):

5.8%

IBU (tinseth):

22.6

SRM (morey):

3.1

Mash pH

5.8

Cost $

62.34

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 330ml

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
4 kg	Malteurop - Pilsen Malt4 kg Pilsen Malt	$ 3.39 / kg $ 13.56	37.44	1.7	80%
1 kg	Crisp Malting - Flaked Torrefied Maize1 kg Flaked Torrefied Maize	$ 5.95 / kg $ 5.95	36.8	0.66	20%
5 kg / $ 19.51

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
10 g	Yakima Valley Hops - BRU-1 (14.4 AA)	$ 0.10 / g $ 1.00	Pellet	14.4	Boil	15 min	8.87	4%
40 g	Yakima Valley Hops - BRU-1 (14.4 AA)	$ 0.10 / g $ 3.98	Pellet	14.4	Whirlpool	20 min	13.72	16%
200 g	Yakima Valley Hops - BRU-1 (14.4 AA)	$ 0.10 / g $ 19.90	Pellet	14.4	Dry Hop	Day 3		80%
250 g / $ 24.88

Show Summary View

Amount	Variety	Cost	IBU	Bill %
250 g	Yakima Valley Hops - BRU-1 (14.4 AA) (Pellet)	$ 0.10 / g $ 24.88	22.59	100%
250 g / $ 24.88

Yeast

Omega Yeast Labs - Lutra Kveik OYL-071

Amount:	1 Each	Cost:	$ 17.95 / each $ 17.95
Attenuation (avg):	78%	Flocculation:	Medium
Optimum Temp:	20 - 35 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 101 B cells required

$ 17.95 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Sydney Water - Willoughby (Ryde)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

Summer IPA brewed with pilsner malt combined with maize to provide a lighter malt profile hopped with BRU-1 Hops to enhance a tropical pineapple amora...

Last Updated and Sharing

452

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Brews

Public: Yup, Shared
Last Updated: 2022-01-10 23:58 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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View Recipe

Summer BRU IPA

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